Indulge in Ben’s irresistible chocolate chip pancakes, topped with a rich, creamy chocolate sauce which is packed with natural goodness.

Whether it’s a yummy breakfast, a post-workout reward or a sweet moment anytime, this delicious treat is sure to satisfy your cravings with the guilt!

Pancake ingredients:

2 ripe bananas

2 cups buckwheat flour

1 cup plant milk

0.5 tsp cinnamon

1 tsp baking powder

70g pea protein

0.5 cup blueberries

0.5 cup organic chocolate chips

Coconut oil for frying

Method:

1. Blend everything (except the blueberries and chocolate chips) into a thick batter
2. Gently fold in the blueberries and chocolate chips
3. Pan-fry over a low heat with a bit of coconut oil until golden brown on each side

Chocolate sauce ingredients:

3 tbsp peanut butter

4 dates

0.5 cup cacao powder

400ml plant milk

1 tsp vanilla

Method:

1. Blend all ingredients until smooth
2. Store in a jar or drizzle on your pancakes (or anything else!) whenever you like 🙂